Hand-crafted macarons - the Dior of Desserts - for any occasion.
The heart of Le Petit Amour lies in the city of Raleigh, North Carolina, hoping to bring a bite of little love through the artisanal craft of the macaron pastry.
Bienvenue!
Welcome. Here, we offer macarons for…
Bon Appétit
We take pride in being a local business and supporting the community. Many of our flavors are sourced from other local businesses around the Triangle in North Carolina.
Browse through the array of flavors offered throughout the year
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Has created an aromatic taste to our chai macaron flavor with their premium quality spices of cinnamon, nutmeg, cardamom, and allspice
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Gives our mocha salted caramel macaron a blend of sweet and salty, making it irresistible and leaving you craving seconds
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Has enhanced our coffee macaron flavor with their cold-brew coffee concentrates from locally roasted organic coffee beans
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Has provided our pistachio macaron flavor with a West Coast-inspired vegan almond butter, crafted with heirloom mission almonds, crunchy whole California pistachios, organic maple syrup, and a touch of Jacobsen sea salt
Bonjour!
Meet Nour—your baker and founder of Le Petit Amour.
Growing up, she spent countless hours in the kitchen experimenting with different recipes and ingredients, pursuing her love for baking and sweets. But it wasn’t until 2020 that she decided to take things to the next level by mastering the delicate art of the French macaron.
Determined to create the perfect dessert, she spent months researching and experimenting with different recipes, methods, and techniques. In August 2021, her hard work and dedication paid off when she officially founded Le Petit Amour, meaning “Little Love” in French.
