Le Petit Amour is based out of the Triangle in North Carolina. We are an online + wholesale macaron shop. You will be able to find us around the Triangle at local restaurants and cafes. Check out our Facebook and Instagram for our partner list.

Yes! Le Petit Amour makes these French macarons from scratch, using all natural and clean ingredients. The flavors are sourced from local business in the Triangle.

A macaron is a meringue based french confection made with egg whites, powdered sugar, granulated sugar, almond flour and food coloring.

Yes, all macarons are made using almond flour. Not baked in an allergen-free kitchen due to shared equipment.

Macarons are naturally gluten free but cross-contact with gluten-containing ingredients can occur. Le Petit Amour is not gluten free certified.

To enjoy them, let the macarons sit out at room temperature for 30 minutes before consuming. If you eat them straight from the fridge they will be hard and crunchy.

Our macarons are best eaten within 4 days. Store them in an airtight container in the fridge. The texture will change the longer you store them in the fridge so they are best enjoyed within 1-4 days of pick-up. No guarantee that they will last 4 days… they are just that good!

Currently we are not shipping our macarons. We offer subscription boxes that can be delivered straight to your door and falls within the zip-code range in the Triangle.

All credit card types and apple pay are accepted. Find us at markets + pop-ups, we also accept cash.

Yes, macarons can be frozen for up to three months. It is recommended to wrap the package in additional plastic wrap to keep as much air and moisture out of the package so the macarons stay fresh.

Le Petit Amour does not have store front. We are an online + wholesale macaron shop. You can find us at local cafes + restaurants around the Triangle.